Cooking Christmas Eve

Busy busy busy...I got major cooking tonight for tomorrow. I am in charge of a few appetizers, but I am challenging myself to do more. Just finished bechamel sauce and rolled meatballs. Just taking a break with flan that my boy made. I still need to chop some veggies, clean shrimps, make sauce for the meatballs, roll some meat into skewers, and whatelse? Okay, got go back to work.

by peapodfabricssf | 2009-12-25 13:35 | life  

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